Stella  pasta

Pasta from 100% greek durum wheat

Stella pasta made of 100% Greek durum wheat, of the highest quality, rigorously controlled and certified by TUV Hellas

STELLA FARFALE

Stella  farfale  is rectangular or oval shaped pasta that is pinched in the middle. 

Served hot, it is good with light delicate sauces and vegetables. Served cold, it is perfect for pasta salads. 

Cooking time 12 minutes
Nutritional information per 100g uncooked 
Energy 1507kj 
Protein 11,5g
Carbohydrate 73,6g
Total fat 1,5g