STELLA FETTUCCINE
Stella fettuccine is made from flat sheets of pasta cut into ribbon-shaped strands.
Fettuccine is one of the oldest and most common pastas, and it can withstand extremely robust sauces. Try it with dairy-based, oil-based, or tomato-based sauces, and with sauces combined with meat, vegetables, seafood, or cheese.
Cooking time 8 minutes
Nutritional information per 100g uncooked
Energy 1507kj
Protein 11,5g
Carbohydrate 73,6g
Total fat 1,5g
